"Shouguang Super Sweet Grape" passed expert appraisal
2019-02-01 11:03:38
Recently, Weifang Science and Technology Bureau invited fruit experts from the province to appraise Shouguang Super Sweet Grape, which was selected by Shouguang farmer Wang Huiming. "Shouguang Super Sweet Grape" is a grape new strain that was selected by Shouguang farmer Wang Huiming in 1994 for transforming the "rose rosin grape" bud into a female parent and using Kyoho grape as a parent, which was bred through multiple cross-breeding. The cultivation experiment showed that the Shouguang open cultivation was mature at the beginning of August and the fruit development period was 75 days. Grows in the greenhouse in early May. The ear is round-shaped and the average ear weight is 700 grams. The fruit is golden yellow, elliptical, with fine flesh, thick skin, rose aroma, and contains 22.7% of soluble solids. The average fruit weight of 8.1 grams, the largest 14 grams; resistant storage. After examining and verifying the cultivation site, the experts believe that this new line fills the gaps in the early-maturing, high-sugar, and aromatic-type varieties of domestic table grapes, enriches the viticulture resources, and has great promotional value.
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